Curry for Change

Changing the lives of families
who suffer from hunger.

Memories of India - a supper club

Memories of India - a supper club

Memories of India - a supper club by Asma Khan and Natco Foods

To launch Curry for Change Week 2016, we're hosting our first ever Supper Club with a unique menu crafted and prepared by Asma Khan’s Darjeeling Express.

With spices and ingredients donated by Natco Foods, Asma’s menu will delve into the traditional flavours that have been bringing families in India together for decades.

The menu will include a combination of Bengali, Bihari & Hyderabadi dishes.

All ticket sales from this Supper Club will go directly to UK charity Find Your Feet, and will be doubled by campaign sponsor Natco Foods to help change the lives of families who suffer from hunger.

Tickets now available:

What's on the menu...

Starters

Calcutta puchkas (streetfood)

Spicy mini Aloo bondas with Tamarind Chutney

Lamb Samosa (VEG Veg Samosa)

Bihari lentil fritters

Mains

Bengali Prawn Malaikari (VEG Paneer Korma)

Murgh Methi (Chicken cooked with tomatoes & fenugreek leaves) (VEG Okra)

Himalayan Newari Salad

Roghni Roti

Channa Dal

Bengali Niramish (Pumpkin, Butternut & Carrots cooked with Panchporan)

Pulao

Dessert

Hyderabadi Khoobani ka Meetha (Stewed Hunza apricots with cream)

This is not a BYOB event, drinks can be purchased at the venue. If you have any questions or would like more information please contact [email protected]

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